← 台東鹿野紅烏龍 X By 陳 明蒨 | Published 2023-05-15 | Full size is 1200 × 627 pixels由連續7年獲「食品界的米其林」美譽的iTQi Superior Yaste Award最高殊榮三星獎肯定焙茶師,【博雅齋】耗費30小時親手焙製P_00001_20220325045356939
Comments are closed.